The Rewards of Kitchen Quarantine
Here is another do-it-yourself recipe for those who have the pride and passion of making their own product. Time and patience are the key. Rest assured that it will be worth it.
It’s Bloody Mary Time
Everybody loves mussels throughout the Mediterranean. Here we share a quick recipe inspired by the classic Bloody Mary cocktail.
Pulpo a la Gallega
Octopus is another popular catch in Malta. The recipe is inspired from a Spanish tapas dish while also celebrating our local spud.
Oxtail Pâté
Here is a different way of preparing oxtail. We preserve the braised oxtail as a pâté to indulge later with a good glass of full-bodied red wine.
